PastaFagioli II

Suzie R.'s variation on the more traditional Pasta Fagiole has a richer taste and a combination of flavors so different from the Pasta Fagiole of my Friday dinner memories. Suz has once again managed to create the extraordinary out of the ordinary in food just as she does with life. Thank you, Suzie!

The complete recipe can be found in the “The Daily Bean” cookbook available on Amazon.com.